Meet Mouthfeel: a chef-led, sensory-driven culinary brand founded by husband-and-wife team Chef Britt and Chef Colon. With Michelin-level roots, they craft globally inspired, scratch-made menus for intimate gatherings and private events. Their social-style dining goes beyond food—it sparks conversation, emotion, and unforgettable connection. This is catering reimagined: elegant, intentional, and designed to make every bite personal. Guests don’t just eat—they feel.
